SOUPS AND SALADS

RAW BAR

OYSTERS- 1.95  LITTLENECKS- 1.50  CHERRYSTONES- 1.50  COLOSSAL SHRIMP- 4.95

*PETITE PLATTER- 2 OYSTERS, 2 LITTLENECKS, 2 CHERRYSTONES, 2 COLOSSAL SHRIMP- 16.95

*GRANDE PLATTER- 4 OYSTERS, 4 LITTLENECKS, 4 CHERRYSTONES, 4 COLOSSAL SHRIMP- 30.95

CHILLED LOBSTER- LOCALLY CAUGHT ONE AND A QUARTER LBS. LOBSTER WITH DRAWN BUTTER MKT

APPETIZERS

OYSTERS ROCK-

4 BROILED OYSTERS

TOPPED WITH SPINACH,

BREADCRUMBS, REGGIANO

11.95

OAK GRILLED OYSTERS-

4 OYSTERS WITH

GARLIC, BASIL CREMA

11.95

BRUSCHETTA-

TOASTED POINTS,

BEEFSTEAK TOMATOES, BASIL, REGGIANO

9.95

*TUNA TARTARE-

AHI TUNA, CITRUS AIOLI, CROSTINI

14.95

ARTISAN BOARD-

CURED MEATS, CHEESES,

VEGETABLES, OLIVES

16.95

SNAIL SALAD-

LOCAL CONCH CUT TO ORDER

EVOO RED WINE VINEGAR,

CELERY, BLACK OLIVES, RED ONIONS

15.95

MUSSELS-

2 POUNDS NATIVE MUSSELS

SAUTEED IN GARLIC HERB BUTTER

14.95

PORTOBELLO CAP-

STUFFED WITH CRAB MEAT,

SPINACH, CHEESE,

BREADCRUMBS

12.95

SMOKED SALMON DIP-

DILL, CAPERS, RED ONION

WITH PITA CHIPS

11.95

GRILLED OCTOPUS-

ARUGULA, CAPERS, LEMON,

OLIVES, EVOO

14.95

CLAMS CASINO-

8 LITTLENECKS BAKED WITH

BREADCRUMBS, HERB BUTTER, SMOKED BACON

12.95

CRAB CAKES-

SCALLIONS, PANKO, TOPPED WITH

CORN SALSA AND SPICY AIOLI

TWO PER ORDER

12.95

CLAM ZUPPA-

(RED OR WHITE) LITTLENECKS

SAUTEED WINE, ONIONS, CHORIZO AND HERBS, WITH TOASTED POINTS

14.95

SAUTEED CALAMARI-

ROBUST TOMATO SAUCE,

CRUSHED RED PEPPER,

TOASTED POINTS

13.95

FRIED CALAMARI-

GARLIC, BUTTER, BANANA

PEPPERS, MARINARA ON

THE SIDE

13.95

FRIED OYSTERS-

FRESHLY SHUCKED, LIGHTLY FRIED, SERVED WITH REMOULADE

12.95

STUFFIES-

LOCAL QUAHOGS STUFFED

WITH BREADCRUMBS, HERBS, CHORIZO, 2 PER ORDER

9.95

STICKY CALARMARI-

HONEY BALSAMIC GLAZE, GARLIC, BANANA PEPPERS, ROASTED PEPPERS,

14.95

LOBSTER BISQUE-

LOCAL LOBSTER, CREAM,

SHERRY

12.95

CLAM CHOWDER-

YOUR CHOICE OF RHODE ISLAND, NEW ENGLAND OR MANHATTAN

CUP 4.95 BOWL 6.95

LOBSTER BURRATA-

DICED TOMATO,

EVOO, LEMON ZEST, BASIL

16.95

MESCLUN GREENS-

TOMATOES, RED ONION,

CUCUMBERS, BALSAMIC VINAIGRETTE

6.95

ARUGULA-

CRUMBLED GORGONZOLA, RED ONION, DICED TOMATO, HONEY-DIJON VINAIGRETTE

8.95

CAESAR-

ROMAINE, HOMEMADE

CAESAR DRESSING, FRESHLY BAKED CROUTONS

9.95

ADD TO ANY DISH- SCALLOPS 14.95, TUNA 14.95, SWORDFISH 12.95, SHRIMP 8.95,

SALMON 11.95, CHICKEN 5.95

BREAD AVAILABLE UPON REQUEST

*CONSUMING UNDERCOOKED AND RAW FOOD MAY INCREASE CHANCE OF FOODBORNE ILLNESS