RAW BAR
OYSTERS- 1.95 LITTLENECKS- 1.50 CHERRYSTONES- 1.50 COLOSSAL SHRIMP- 4.95
*PETITE PLATTER- 2 OYSTERS, 2 LITTLENECKS, 2 CHERRYSTONES, 2 COLOSSAL SHRIMP- 16.95
*GRANDE PLATTER- 4 OYSTERS, 4 LITTLENECKS, 4 CHERRYSTONES, 4 COLOSSAL SHRIMP- 30.95
CHILLED LOBSTER- LOCALLY CAUGHT ONE AND A QUARTER LBS. LOBSTER WITH DRAWN BUTTER MKT
APPETIZERS
OYSTERS ROCK-
4 BROILED OYSTERS
TOPPED WITH SPINACH,
BREADCRUMBS, REGGIANO
11.95
OAK GRILLED OYSTERS-
4 OYSTERS WITH
GARLIC, BASIL CREMA
11.95
BRUSCHETTA-
TOASTED POINTS,
BEEFSTEAK TOMATOES, BASIL, REGGIANO
9.95
*TUNA TARTARE-
AHI TUNA, CITRUS AIOLI, SOY GLAZE, CROSTINI
14.95
ARTISAN BOARD-
CURED MEATS, CHEESES,
VEGETABLES, OLIVES
16.95
SNAIL SALAD-
LOCAL CONCH CUT TO ORDER
EVOO RED WINE VINEGAR,
CELERY, BLACK OLIVES, RED ONIONS
15.95
MUSSELS-
2 POUNDS NATIVE MUSSELS
SAUTEED IN GARLIC HERB BUTTER
14.95
BURRATA-
STUFFED LOBSTER MEAT,
LEMON, BUTTER,
VINE RIPE TOMATO
16.95
CHEF'S DAILY SELECTION-
SMOKED SEAFOOD PREPARED WITH
CHEFS CREATIVE FLARE, ASK
YOUR SERVER ABOUT TODAY'S SPECIAL
mkt
GRILLED OCTOPUS-
ARUGULA, CAPERS, LEMON,
OLIVES, EVOO
14.95
CLAMS CASINO-
8 LITTLENECKS BAKED WITH
BREADCRUMBS, HERB BUTTER, SMOKED BACON
12.95
CRAB CAKES-
SCALLIONS, PANKO, TOPPED WITH
CORN SALSA AND SPICY AIOLI
TWO PER ORDER
12.95
CLAM ZUPPA-
(RED OR WHITE) LITTLENECKS
SAUTEED WINE, ONIONS, CHORIZO AND HERBS, WITH TOASTED POINTS
14.95
SAUTEED CALAMARI-
ROBUST TOMATO SAUCE,
CRUSHED RED PEPPER,
TOASTED POINTS
13.95
FRIED CALAMARI-
GARLIC, BUTTER, BANANA
PEPPERS, MARINARA ON
THE SIDE
13.95
FRIED OYSTERS-
FRESHLY SHUCKED, LIGHTLY FRIED, SERVED WITH REMOULADE
12.95
STUFFIES-
LOCAL QUAHOGS STUFFED
WITH BREADCRUMBS, HERBS, CHORIZO, 2 PER ORDER
9.95
STICKY CALARMARI-
HONEY BALSAMIC GLAZE, GARLIC, BANANA PEPPERS, ROASTED PEPPERS,
14.95
LOBSTER BISQUE-
LOCAL LOBSTER, CREAM,
SHERRY
12.95
CLAM CHOWDER-
YOUR CHOICE OF RHODE ISLAND, NEW ENGLAND OR MANHATTAN
CUP 4.95 BOWL 6.95
SALMON BISQUE-
SWEET CORN, SCALLION,
SMOKED PAPRIKA
7.95
MESCLUN GREENS-
TOMATOES, RED ONION,
CUCUMBERS, BALSAMIC VINAIGRETTE
6.95
ARUGULA-
CRUMBLED GORGONZOLA, RED ONION, DICED TOMATO, HONEY-DIJON VINAIGRETTE
8.95
CAESAR-
ROMAINE, HOMEMADE
CAESAR DRESSING, FRESHLY BAKED CROUTONS
9.95
ADD TO ANY DISH- SCALLOPS 14.95, TUNA 14.95, SWORDFISH 16.95, SHRIMP 9.95,
SALMON 14.95, CHICKEN 6.95
BREAD AVAILABLE UPON REQUEST
*CONSUMING UNDERCOOKED AND RAW FOOD MAY INCREASE CHANCE OF FOODBORNE ILLNESS
